EASTER BREAKFAST PULL APART BREAD WITH A LEMON GLAZE

EASTER BREAKFAST PULL APART BREAD WITH A LEMON GLAZE

EASTER BREAKFAST PULL APART BREAD WITH A LEMON GLAZE

INGREDIENTS
Bread
  • 2 cups milk
  • ½ cup vegetable oil
  • ½ cup sugar
  • 2-1/4 tsp active dry yeast (1 packet)
  • 4 cups flour + ½ cup flour set aside
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ tablespoon salt
Topping
  • 1 cup sugar
  • 1 teaspoon ground cinnamon
Syrup
  • 1 stick butter, melted
  • ⅓ cup brown sugar
Glaze
  • 1 juice of 1 lemon
  • powdered sugar (1-3 cups)

See full instructions : foodfamilyfinds.com

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